From November 1, 2011 the Rive Gauche will be open on Sundays as well. We are looking forward to welcoming you.

It’s some great news for chocolate gourmets and fans of Baur au Lac: the hotel releases its new delicacy of the “1844 Chocolat” series: “Rectangle Noir 70% Amande”. It combines the exquisite aroma of the hotel’s renowned chocolate with the smooth and full bodied taste of the Marcona almond in a 100g bar. The new signature chocolate is exclusively available in the Baur au Lac Vins Shops or directly in the hotel for CHF 14.00.

The Baur au Lac has just launched its new Facebook Site. We really look forward to interacting with you and your friends. We would be happy to read your feedback, opinion and your stories involving the Baur au Lac. Always feel free to post on our wall! See you on Facebook: www.facebook.com/bauraulac

Andrea Kracht, sixth-generation owner of Zurich’s renowned Hotel Baur au Lac, has been named Chairman of the Executive Committee of The Leading Hotels of the World, it was announced last week in Tokyo at the organization’s annual convention.  The Baur au Lac has been a member of The Leading Hotels of the World since 1974, and Mr. Kracht formerly served as the Vice Chairman of the Executive Committee of the organization.

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The readers of Condé Nast Traveler have judged the Baur au Lac the #3 hotel in northern Europe!

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