Toasting magical moments
Where eating and drinking becomes an unforgettable experience. At the Baur au Lac, embark on a culinary journey in a wonderful ambience. No wish is left unfulfilled here.
Marguita
Marguita is more than a restaurant: it is the beating heart of our hotel and the city that surrounds it. A place to share happy memories and delicious delights. Marking a new chapter in our long history of impeccable hospitality. Marguita offers a contemporary reimagining of our esteemed legacy, a celebration of skill and care passed down through generations.
Baur's
A reimagining of the classic brasserie, Baur’s is an irresistible collision of warmth and elegance. Celebrating the classics of European cuisine, the evolving menu offers an array of seasonally inspired vegetarian and vegan dishes for everyone to enjoy.
Meet us at Marguita
Marguita is more than a restaurant: it is the beating heart of our hotel and the city that surrounds it. A place to share happy memories and delicious delights.
Baur au Lac Vins
Wine has been our greatest passion for 180 years. We curate unforgettable experiences of the highest quality. For our lucky guests, Head Sommelier Marc Almert selects the finest vintages from over 300 wine producers across 14 countries.
Seasonal delights
Sgroppino Summer
Let the drinks keep coming. And may the moment stretch just a little longer.
Beef Wellington
Wednesdays are for Wellington - treat yourself to our Beef Wellington at Baur's and indulge in a culinary delight.
Edigroni
Experience our Edigroni at Baur's - a unique twist on the classic Negroni for your perfect evening unwind.
Seasonal delights
Sgroppino Summer
Let the drinks keep coming. And may the moment stretch just a little longer.
Beef Wellington
Wednesdays are for Wellington - treat yourself to our Beef Wellington at Baur's and indulge in a culinary delight.
Edigroni
Experience our Edigroni at Baur's - a unique twist on the classic Negroni for your perfect evening unwind.
